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SICILY'S CULINARY SPLENDORS
Overview | Itinerary: West | Itinerary: East
Dates & Prices | Book Now | Brochure
TOUR DATES 2008
| April 28 - May 7: WEST |
| October 6 - October 15: EAST |
TOUR PRICING
Tour cost: $4,495 per person double occupancy (airfare not included)
Single supplement: $650 (double room for single use)
Tour pricing is land only and does not include:
Air transportation
Airport transfers at other than specified times
Personal items such as premium wines, liquors, à la carte orders, or meals other than specified. We match select local wines with all meals. Guests are welcome to purchase premium wines or other beverages at their own cost in addition to those our staff chooses.
Room service, valet/laundry service, or telephone calls
Travel insurance and accident health insurance
Passport fees, visas, and visa photos as required
TOUR TERMS AND CONDITIONS
Trip includes:
Airport transfers as follows:
Sicily's Culinary Splendors West: Palermo's Falcone Borsellino airport to Erice hotel / early morning group transfer from Palermo hotel to Palermo's Falcone Borsellino airport
Sicily's Culinary Splendors East: Catania's Fontanarossa airport to Siracusa hotel / early morning group transfer from Taormina hotel to Catania's Fontanarossa airport
Nine nights accommodation (based on double occupancy) in comfortable, well-located hotels with twin beds and private bath or shower
All breakfasts (continental or buffet as offered by hotel)
Six lunches and six dinners (includes wine, mineral water, coffee, and tea only)
Knowledgeable, local English-speaking guides
Expertise and services of an experienced Cantalupo Tours To Italy tour director
All daily tours and excursions as indicated in itinerary
Entrance fees for museums, churches, and other activities that are part of the itinerary
Tips and gratuities to local guides, driver, and ground manager
Private transportation by taxi, private bus, or van throughout tour (vehicle depends on group size)
Baggage transfers and porterage
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